Green eggs and ham

Posted by Arbor House NC Wednesday, July 20, 2011

I will do things to help guests if they are on special diets or have special food needs.  This morning I went to the garden and gathered some basil to add to my eggs dish for a guest.  I boild eggs for him and then put slices of ham in the broiled topped with swiss cheese. When it had melted I rolled up the ham and cheese and topped it with the sliced boiled eggs that I had heated in melted butter and basil. This was all topped with a rich butter lemon sauce.  As you can guess he was on a no /low card diet.
He said it was the best breakfast he had EVER eaten in his life.  Well done!!!!!